The Crab Shack is a fresh-seafood dining experience set on Fiji’s Coral Coast shoreline. Celebrated for its signature crab and lobster dishes and vibrant kokoda. Our menu is built around the flavours of the Pacific.
As the sun sets over the water, guests enjoy a front‑row view of Fiji’s most breathtaking sunset, paired with expertly crafted cocktails and warm island hospitality.

Fresh, quality food, sourced locally.
We cook everything as fresh as possible, never compromising on quality, always over-delivering on taste.
Produced is hand-picked by us from local suppliers such as the Sigatoka markets.

Venue
Set outdoors right by the beach you can relax, let the kids run around and take in the beauty of the Coral Coast.
Perfect for lunch or dinner.

The things that matter.
Crab Shack invites you to relax — embrace Fiji time, enjoy yourself and most importantly,
eat good food.
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